About Sidai Valley | Organic Dragon Fruit Kenya
Our Story
Sidai Valley was established in 2023 on the beautiful and pristine soils of Namanga, Kenya. This area boasts a semi-arid climate and fertile red soils, making it a perfect spot for organic farming. The land offers stunning views of Mount Kilimanjaro and Mount Meru, adding to its special charm. We chose this location not only for its natural beauty but also because it is ideal for growing organic dragon fruit in Kenya.
In August 2024, we eagerly planted our first batch of red dragon fruit, marking an exciting new chapter for us in exotic fruit farming. Today, Sidai Valley takes pride in being one of the first to cultivate dragon fruit in Kenya, producing delicious and nutrient-rich fruits that we are truly proud of.
Why Dragon Fruit?
- A unique and exotic fruit with rising global demand.
- Nutrient-dense and health-boosting, often called a superfood.
- Naturally suited to thrive in Kenya’s semi-arid climate.
- A visually stunning fruit with its vibrant colors and dragon-like appearance.
By cultivating dragon fruit, we aim to contribute to the health and wellness industry while promoting sustainable farming in Kenya.
Sidai Valley Ltd aims to be a top supplier of organic dragon fruit in Kenya and beyond, while protecting the environment, empowering local communities, and encouraging healthier lifestyles worldwide.
At Sidai Valley Ltd, our goal is to grow high-quality organic dragon fruit and exotic superfoods in Kenya using sustainable farming methods. We are dedicated to enhancing health and wellness, supporting local communities, and protecting the environment, while providing top-quality produce to both local and international markets.
Our Ethos
At Sidai Valley, we believe that farming should benefit both people and the planet. Our core principles are based on three pillars:
- Health & Wellness – Growing organic fruits that promote healthier lifestyles.
- Sustainability – Using eco-friendly farming methods and a zero-waste approach.
- Community – Empowering local residents through jobs, training, and partnerships.
Everything we remove from the land is returned as organic fertilizer from our modern vermi-compost facility. This process enriches the soil, keeping our crops healthy and nutrient-rich.
Our Milestones
Since our beginning, we’ve achieved significant milestones that highlight our dedication to farming excellence:
- Established a nursery capable of growing up to 25 acres of dragon fruit plants.
- Built a vermi-compost system to create organic fertilizer and enrich the soil naturally.
- Installed solar power systems for eco-friendly energy use.
- Introduced rainwater harvesting to conserve water and reduce aquifer pressure.
- Hired and trained staff from nearby communities, creating new employment opportunities.
- Supported local economies by purchasing organic materials from small businesses.
Discover how Sidai Valley provides your home, business, or export needs with premium organic fruits grown sustainably in Kenya.
At Sidai Vallet, we’re passionate about helping you start a healthy lifestyle with the right foods. Our organic dragon fruit is just the beginning; we are constantly innovating to bring you more exotic superfoods to inspire your wellness and boost your vitality.
Meet our team.
Behind Sidai Vallet is a dedicated team of growers, innovators, and community members committed to sustainable farming. They blend modern practices with respect for nature, caring for each fruit from nursery to harvest. Many staff from Namanga, Kenya, receive training and employment. From soil experts to packhouse and field teams, everyone aims to deliver high-quality organic dragon fruit from Kenya worldwide.
Contact Us for Wholesale & Export Partnerships
Looking Ahead
Our journey has just begun. While dragon fruit remains our main crop, Sidai Farm is preparing to diversify into value-added products and other superfoods, including:
• Freeze-dried dragon fruit powder for smoothies and health supplements.
• Dragon fruit puree for breakfast bowls and baby food.
• Frozen dragon fruit chunks for beverages and desserts.
• Herbal crops like lavender, lemongrass, tea tree, rosemary, ginger, peppermint, and chamomile for essential oils.
• Expanding into moringa and aloe vera to further improve our wellness-focused product range.